Savora Café — Filtrado Exótico¶

Colombia · Red Bourbon · Caturra · natural · medium roast

✅ dialed recipe

xBloom recipe¶

💧 Rinse the paper filter first — seat it in the Omni dripper, pop the dripper off the machine, rinse under the tap in cold water, tip the water out, then re-attach and brew. Washes out any papery taste.

Pours

1. 1Bloom🌡️ 92 °C · 🌀 spiral · ⏸ 45 s50 ml
2. 2Pour 1🌡️ 91 °C · 🌀 spiral70 ml
3. 3Pour 2🌡️ 90 °C · 🌀 spiral65 ml
4. 4Pour 3🌡️ 90 °C · ⭕ ring55 ml

⬇ Download this recipe (.yaml) for the xBloom CLI

Notes: berries · tropical fruit · caramel · cognac

Dialed at grind 59. Started at 62 — clean & 'luxe' but under-expressive (lacked the Aromático's floral lift: part under-extraction, part the bag being ~7 weeks off roast). Going finer 62 → 59 pulled the sweetness, body and fruit through — now expressive and juicy. Base: xBloom Auto › Medium, 15 g / 1:16 / 240 ml, 120 RPM, 92 → 90 °C.

Roasted by Savora Café¶

A young Zurich roaster sourcing single-origin Colombian coffee direct from family farms — bold, fruit-forward natural and anaerobic "winey" lots that dare you to taste something different.

More about Savora Café →

Using these recipes with the xBloom CLI¶

Each recipe above downloads in the format used by the open-source xbloom-ble CLI (pip install xbloom-ble) — unofficial Bluetooth control for the xBloom Studio, with a terminal UI and a live brew graph. By default xbloom brew loads a recipe onto the machine and you approve it on the device; pass --start to brew remotely instead.

xbloom brew savora-filtrado-exotico.yaml           # load onto the machine (approve on-device)
xbloom brew https://xbloom.lodywgumce.tv/r/savora-filtrado-exotico.yaml   # …or straight from its URL
xbloom tui                       # …or drive it all from the terminal UI